The Kiyomizu Platter:
£60 (44 pieces) serves 3
8 PCS SASHIMI MAGURO HOSOMAKI
Sashimi grade raw Yellowfin Tuna diced with spring onions in an uramaki roll (contains fish)
8 PCS SPICY PRAWN TEMPURA URAMAKI;
Prawn tempura, spicy sriracha topped with a coating of sesame seeds (Contains gluten, sulphites and sesame seeds)
8 PCS SALMON/CUCUMBER URAMAKI WITH MASAGO;
A sashimi salmon and cucumber roll coated with Masago (fish roe).
8 PCS SEARED SALMON ROLL
An Avocado/Cucumber roll topped with seared sashimi Salmon coated with Teriyaki Sauce, Mayo and Masago
3 x SALMON NIGIRI;
A slice of top quality sashimi salmon with a grating of ginger (contains fish)
3 x PRAWN NIGIRI;
Prawn with sliced onion garnish and mayonnaise (contains sulphites)
3 x SASHIMI MAGURO NIGIRI;
A thin slice of the finest sashimi grade Yellowfin tuna on a base of sushi rice.
3 x IKA NIGIRI (squid)
Very typical Japanese sushi.
ALLERGENS CONTAINED IN THIS PLATTER; eggs (Masago/Mayo), Fish, sesame (Seeds), soy (Soy Sauce), sulphites
crustaceans (Prawns), gluten.
contains meat, fish, sulphites, sesame seeds and gluten